Selective Dry Cow Therapy (SDCT): Informed Decision Making, Part II
On Demand
Prepare to learn how to make judgments regarding your SCDT program, including implementation, testing, identification, treatment, monitoring for success, overcoming common barriers, and economic impact. In this course you will see how SDCT can help prioritize antimicrobial stewardship principles in decision-making. You will be able to develop an example SDCT program; anticipate common barriers to establishing an effective dry cow management program; develop strategies to overcome common barriers; commit to using SDCT when appropriate; evaluate the effectiveness of an on-farm SDCT program; use protocols, treatment logs, and standard operating procedures to manage a successful SDCT program; and describe the economic consequences of SDCT. Course created with the expertise of Dr. Pamela Ruegg, Michigan State. Earn 0.5 RACE Approved CE credits upon completion
Instructor :
Food Armor Foundation
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